|These may have been end-of-season berries, but they were juicy and sweet|
And there was; just barely. I caught the very tail end of the harvest and bought one of the last flats of blackberries. They were washed, mashed, cooked and put up in jars by evening.
We ended up with a modest 12 half-pints of jam -- not a lot, but enough for our needs with a few jars extra to give away.